You are going to get sick of me saying this, but today was another perfect day on tour. The sky was again clear and the weather crisp. A short road trip today to Arrowtown was on the agenda. Arrowtown had been recommended to me by two different people for the food: one recommendation was for the local bakery and the other was for the restaurant Saffron. More about them later.
Arrowtown is about more than just the food. It was, in 1862, a settlement set up to take advantage of the burgeoning gold rush in the Arrow River which runs past the town. Much of the old town remains or has been restored with the main street still cobble stone in some parts and the trees which dominate the towns skyline, sycamore and oak trees, a legacy of the early settlers in the town.
One of the high lights for me was exploring the Chinese Settlement. This was a settlement just outside the town in which immigrant Chinese miners resided from 1869 to take advantage of the gold rush. The story of their segregation from the town and the fact that some original artefacts and buildings remain from the original settlement make visiting the settlement a must for anyone visiting Arrowtown and more than a bit moving to boot!
The shopping is said to be good in Arrowtown but it must be said that is true only if you are looking for Merino wool products, the art of locals or generic souvenirs of New Zealand. The wallet stayed firmly in the pocket of this traveller save for the purchase of food.
Now, back to food, first up in Arrowtown was a visit to the bakery. The pies on offer all looked good and I decided to try the mince bolognese pie which is billed as the “best hangover cure”. Whilst I was not hungover I definitely did enjoy it.
By the time lunch time rolled around I was really looking forward to sitting down at Saffron. The wraps on the place are huge and to be honest … Totally justified!!!! Service 10 out of 10, food 10 out of 10 and the price more than reasonable! I went for the green chicken curry and it was a delight. Not so overpowering as to render the eater a mute but hot enough to leave a sting in the mouth. I liked it so much I am going back on Sunday night for dinner on my last night in Queenstown.
The afternoon was again a lazy one: TV, a few work emails and more reading of Anthony Summers’ excellent book on J. Edgar Hoover. Is a brilliant read.
The weather looks like it is turning a bit nasty tomorrow which may mean another road trip is on the cards. No plans as yet but will ponder overnight.